Sake, shochu, miso brewing equipment "Yeast and lactic acid bacteria culture device"
In operation across Japan and overseas! A high-performance culture device at a low price.
Toyo Tech Co., Ltd.'s "Yeast and Lactic Acid Bacteria Cultivation Device" is a high-performance cultivation device developed for the cultivation of yeast and lactic acid bacteria used in sake, shochu, and miso production, offered at a low price. It is currently in operation in many locations across Japan and overseas. The capacity can be customized freely. Please specify whether you prefer fiberglass or stainless steel. 【Functions】 ○ Medium adjustment ○ Boiling sterilization ○ Rapid cooling ○ Inoculation ○ Cultivation (aeration and stirring) (temperature and pH control) For more details, please contact us or download the catalog.
- Company：東洋テクノ 営業本部・工場
- Price：Other
